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Click on the Letter of the Category you would like to review: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z You selected Topic: Chocolate - extensive collection of 4,639 different chocolate recipes. - Made with sour cream, instant banana cream pudding mix, devil's food cake mix, pecans, chocolate chips, and cinnamon-flavored chips. - A very light, high cake with the flavors of ginger and a bit of chocolate. The optional glaze adds more chocolate flavor if desired. - A clear and concise article about different kinds of chocolate, what it is made of, how to store it, and how to melt and temper. - Chocolate cake filled with cocoa cream and coated with a chocolate glaze. - Just a few drops of extract adds special flavor to an old favorite. From Culinary Caf+(c). - Using semi-sweet chocolate and orange peel. Recipe serves 12-18 people. - For Passover or those on wheat-free diets. - Recipes for cakes, cookies, bars, candies, confections, and special diets. Includes instructions for melting and tempering chocolate. - Uses chocolate, Cool Whip, pecans, and pudding. Also a recipe for Magic Forgotten Cookies. - Made with a chocolate cake mix, kirsch and cherry pie filling. Topped with whipped cream and garnished with chocolate curls and maraschino cherries. - Layers of dark chocolate cake with dark chocolate frosting; the outside of the frosted cake is covered with more cake that has been crumbled. - Flavored with instant coffee and cinnamon. - Known to some as Texas Sheet Cake, this rich dessert is often served as brownies. - Varieties include Chocolate Cherry Cake, Chocolate Ripple Cake, and Chocolate Peanut Butter Pound Cake; from RecipeSource.com. - Recipe featuring cappuccino, kahlua, and chocolate. - Offers a recipe of the month and includes past winners. - Light but chocolatey, this is a tall cake with no leavening other than the air that is beaten into egg whites. - Dense and chocolatey, with a hint of spice and the crunch of nuts. - General information about chocolate including history, health benefits, and the production process. - Mashed bananas are an ingredient in this layer cake. - The beets make this cake moist. - A baked devils-food or german chocolate cake, Skor candy bars, sweetened condensed milk, whipped topping, and fudge and caramel toppings. - Recipe for chocolate syrup to be used for hot cocoa or hot fudge sundae milkshake. - Basic tips and information on chocolate melting in the microwave, or using a double-boiler. - Made with dried figs cooked in rum. - Recipes from the AllRecipes.com network. Includes ratings and reviews. - Cake is cut in half the long way, then each half is split horizontally. The four layers are sprinkled with a bit of black raspberry liqueur, then sandwiched and frosted with white chocolate whipped cream. - Made with buttermilk and includes a recipe for Chocolate Mocha Frosting. - Cake is made with canned chocolate syrup, icing with semi sweet chocolate chips. - Made with a German chocolate cake mix, sweetened condensed milk, caramel ice cream topping, Heath bars, and cool whip. - Recipes including entrees, desserts, and beverages. - Includes raisins and walnuts. - Made with cocoa, butter, miniature marshmallows, pecans, and self rising flour. - Made with cocoa and mayonnaise, which replaces eggs and fat. - Each made-ahead chocolate pancake makes four cups of chocolate. - Cake and frosting made with mint chocolate chips. - Made with mashed potatoes, cinnamon, mace, nutmeg, cloves, and nuts. - Fine-grained fudgy cake, calls for ruby port. - Large collection of chocolate recipes, alphabetically indexed. - Frosted with fluffy white frosting then melted chocolate is drizzled over the top and down the sides. - Intensely chocolate. Serve with lightly sweetened whipped cream, liqueur whipped cream, or a cr+(c)me anglaise. - Made with chocolate, butter, brown sugar, and sour cream. - Includes cinnamon, nutmeg, nuts, and buttermilk. - A fine-grained but dense pound cake. Uses orange liqueur, but other flavors can be substituted. - Light-textured chocolate cake with a bit of rum flavor. - A one-layer chocolate cake spiced with cinnamon, and has a cooked chocolate frosting. - Recipe by Alice Brown, with a chocolate frosting to top it off. - Recipe from Lantern Inn Bed and Breakfast, Betterton, Maryland. - Made with chocolate cocoa, sugar, shortening, and eggs. Includes a white and a chocolate fudge frosting recipe. - Includes brown sugar, unsweetened cocoa powder, Dr Pepper, chocolate chips, and buttermilk. - Rich chocolate rum cake frosted with bittersweet chocolate glaze and topped with chantilly cream. - Old New England recipe; similar cakes were being made in the 1800's. - Spicy hot cocoa, made with cocoa powder, sweetened with brown sugar, and topped with whipped cream. - A large collection of recipes using chocolate, alphabetically indexed. - A monthly archive of recipes using chocolate, by Stephanie Zonis. - An easy, one-bowl cake spread in a pan with a thin, boiling mixture of sugar, cocoa, coffee, and water poured on top. - Six different recipes for the cake. - Personal collection which includes cakes, clusters, cheesecake, muffins, breads, mousse, biscotti, and truffles. - Garnish with powdered sugar and whipped cream. - Easy to make, rich, dark chocolate single layer cake. - Chocoholics Anonymous, forums, recipes, and history. - Recipe from The Sampson Eagon Inn Bed and Breakfast, Staunton, Virginia. - Calls for a Jamaican spice mix made with thyme, curry powder, cumin, allspice, ginger, salt, black pepper, paprika, and cayenne. - Made with cocoa powder and coffee. - Uses fat free vanilla yogurt and hot fudge syrup, one banana, and club soda. - The potatoes add body and help to keep the cake moist without adding any flavor of their own. - This rich beverage is made with unsweetened chocolate, milk, heavy cream sugar, cinnamon, eggs, and pure vanilla extract. - Made with cocoa, coffee and a little bourbon. - Very dense, very moist, and very chocolate cake. - Cake with a truffle center. - Made with a chocolate cake mix and a marshmallow-coconut filling. - Made in a saucepan with milk, half and half, sugar, semisweet and unsweetened chocolate, brown sugar, and pure vanilla extract. - A sampling of recipes from Chocolatier magazine, and from cookbooks by Jacques Pepin, Nick Malgieri and the French Culinary Institute. Also includes links to resources and photographs of an 1800-pound chocolate car. - Offers true chocoholics facts about chocolate, cake baking techniques and cookie baking tips, recipes for cakes, brownies, cookies, candies, pies, sauces, and toppings. - Filled cake resembling a porcupine. Made with rum. - Made from a Chocolate Swiss or Devil's Food cake mix. - Made with a Devil's food cake mix, brown sugar, cocoa, and miniature marshmallows. - Making classic red velvet cake with thick frosting, and how it relates to the very old cookie myth. - About the red velvet cake aka, Waldorf Astoria Cake. Includes several recipes. - Brief history of hot chocolate and recipes. - Contains butterscotch pudding, chocolate cake mix, chocolate and butterscotch chips, and marshmallows. - Award winning Valentine's Day recipe. Serves 6. - Moist cake recipe with whipped cream frosting instructions. Serves 12. - Made with chocolate spongecake, sandwiched with vanilla pastry cream, and doused with hazelnut liqueur. - Makes six servings of rich hot chocolate. - All kinds of chocolate recipes including cakes, pies, cheesecakes, cookies, and candy. - The official list of frequently asked questions from the usenet group rec.food.chocolate. - A variety of recipes using vegan chocolate for cake, truffles, crunchies, and even an non-edible chocolate bubble bath. - A wide variety of enjoyable recipes. - Layer cake covered with a smooth, not-too-sweet chocolatey frosting, then dressed up with the addition of toasted, slivered almonds all over the exterior. - A chocolate cake frosted with a chocolate buttercream, then finished with a dark chocolate glaze. - Made with a German chocolate cake mix and sweetened condensed milk.. - Sometimes called "Crazy Cake" or "Three Holes" cake, it is traditionally mixed in the baking pan, this recipe calls for mixing in a bowl.
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